Raw Data for Wild-Type BglB
Expression Data
Kinetic Assay Data

[S] (mm) | 1 | 2 | 3 | |||
---|---|---|---|---|---|---|
A | 75.00 | 0.48 | 0.45 | 0.44 | ||
B | 25.00 | 0.4 | 0.44 | 0.39 | ||
C | 8.33 | 0.34 | 0.31 | 0.28 | ||
D | 2.78 | 0.11 | 0.1 | 0.1 | ||
E | 0.93 | 0.04 | 0.04 | 0.04 | ||
F | 0.31 | 0.02 | 0.02 | 0.02 | ||
G | 0.10 | 0.006077 | 0.006857 | 0.008169 | ||
H | 0.03 | 0.003531 | 0.001286 | 0.001903 |
Protein purified on 2/17/2023 and assayed on 3/3/2023.
Data uploaded by enielse and last updated on 2023-03-28 10:55:15.
Thermostability Assay Data

T (°C) | 1 | 2 | 3 | |||
---|---|---|---|---|---|---|
A | 50.0 | 0.002134 | 0.002443 | 0.001466 | ||
B | 48.3 | 0.001817 | 0.002469 | |||
C | 45.7 | 0.003857 | 0.003677 | |||
D | 42.4 | 0.02 | 0.02 | |||
E | 37.7 | 0.07 | 0.1 | |||
F | 33.6 | 0.12 | 0.12 | 0.1 | ||
G | 31.3 | 0.09 | 0.12 | 0.14 | ||
H | 30.0 | 0.13 | 0.14 |
Citations
The unpublished data above were collected by students from Loyola University Chicago. For inquiries, please contact Emma Feeney: <enielse@luc.edu>.