Raw Data for BglB Variant W409V

Expression Data

SDS-PAGE
 4.173

Kinetic Assay Data

slope of W409V A420 nm (min−1)
[S] (mm) 1 2 3
A 75.00 1.60E-01 1.60E-01 1.62E-01
B 25.00 1.03E-01 1.18E-01 1.12E-01
C 8.33 7.49E-02 8.36E-02 9.47E-02
D 2.78 4.37E-02 4.29E-02 3.89E-02
E 0.93 1.88E-02 1.79E-02 1.94E-02
F 0.31 7.80E-03 7.50E-03 7.65E-03
G 0.10 2.85E-03 2.70E-03 2.85E-03
H 0.03 0 0
 4.173      100×

Protein purified on 10/27/23 and assayed on 11/3/23.
Data uploaded by Mlitk001 and last updated on 2023-11-17 14:41:35.


Reference Data for WT

slope of WT A420 nm (min−1)
[S] (mm) 1 2 3
A 75.00 9.02E-02 8.79E-02 9.23E-02
B 25.00 6.96E-02 7.31E-02 7.19E-02
C 8.33 4.73E-02 5.81E-02 6.23E-02
D 2.78 3.29E-02 3.57E-02
E 0.93 1.29E-02 1.67E-02 1.82E-02
F 0.31 6.00E-03 5.25E-03 5.55E-03
G 0.10 2.25E-03 2.25E-03 2.40E-03
H 0.03 6.00E-04 7.50E-04 6.00E-04
 2.821      100×

Protein purified on 10/27/2023 and assayed on 11/3/2023.
Data uploaded by jordangarcia0221 and last updated on 2023-11-17 14:13:26.



Thermostability Assay Data

slope of W409V A420 nm (min−1)
T (°C) 1 2 3
A 50.0 9.00E-04 9.00E-04
B 48.3 1.20E-03 1.05E-03
C 45.7 7.50E-04 9.00E-04 7.50E-04
D 42.4 3.60E-03 3.75E-03 4.20E-03
E 37.7 2.24E-02 2.25E-02 2.22E-02
F 33.6 3.26E-02 2.94E-02 2.82E-02
G 31.3 2.60E-02 2.79E-02 2.09E-02
H 30.0 1.38E-02 1.23E-02

Protein purified on 10/27/23 and assayed on 11/3/23.
Data uploaded by Mlitk001 and last updated on 2023-11-17 14:59:17.


Reference Data for WT

slope of W409V A420 nm (min−1)
T (°C) 1 2 3
A 50.0 7.50E-04 7.50E-04
B 48.3 6.00E-04 4.50E-04
C 45.7 6.00E-04 6.00E-04 7.50E-04
D 42.4 4.95E-03 5.70E-03 4.95E-03
E 37.7 3.57E-02 3.35E-02 3.24E-02
F 33.6 3.86E-02 3.71E-02 3.45E-02
G 31.3 3.90E-02 3.45E-02 3.53E-02
H 30.0 3.06E-02 3.06E-02 2.78E-02

Protein purified on 10/27/2023 and assayed on 11/3/2023.
Data uploaded by jordangarcia0221 and last updated on 2023-11-17 14:16:51.



Design Data

4.97


Citations

The unpublished data above were collected by students from Florida International University. For inquiries, please contact Jaime Mayoral: <mayoralj@fiu.edu>.