Raw Data for BglB Variant H379Y
Expression Data
Thermostability Assay Data
Data missing or deleted from the database.
Reference Data for WT

T (°C) | 1 | 2 | 3 | |||
---|---|---|---|---|---|---|
A | 50.0 | 5.39E-03 | 5.65E-03 | |||
B | 48.7 | 2.81E-03 | 3.03E-03 | |||
C | 46.2 | 3.17E-03 | 6.06E-03 | 5.04E-03 | ||
D | 42.3 | 2.36E-02 | 2.62E-02 | 3.10E-02 | ||
E | 37.7 | 7.21E-02 | 7.92E-02 | 7.80E-02 | ||
F | 33.9 | 7.65E-02 | 7.48E-02 | 7.42E-02 | ||
G | 31.4 | 6.96E-02 | 7.24E-02 | 7.18E-02 | ||
H | 30.0 | 7.35E-02 | 6.44E-02 | 7.29E-02 |
Protein purified on 4/5/2024 and assayed on 4/12/2024.
Data uploaded by dgao and last updated on 2024-04-12 12:24:34.
Design Data
-0.904
Citations
The unpublished data above were collected by students from Smith College. For inquiries, please contact Samantha Torquato: <storquat@smith.edu>.